Poached Vegetable Roll Ups With Hollandaise Recipe — Meat & Poultry recipe

Poached Vegetable Roll Ups With Hollandaise Recipe

Eats Now Editorial Team  · 295 kcal  · Meat & Poultry

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Try this homemade Poached Vegetable Roll Ups With Hollandaise recipe the whole family will love. Made with water, chicken bouillon, onion and Romaine le…

This Poached Vegetable Roll Ups With Hollandaise relies on simple, everyday ingredients such as water, chicken bouillon, dry onion and lg. romaine leaves. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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