How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon With Piquante Sauce?

You need 13 ingredients. The key ingredients include: Piquante Sauce, 3 tablespoons low fat mayonaise, 1 tablespoon chopped fresh dill, 1 tablespoon skim milk, and more.

Is Poached Salmon With Piquante Sauce suitable as seafood?

Yes, Poached Salmon With Piquante Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon With Piquante Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon With Piquante Sauce Recipe

Name: Poached Salmon With Piquante Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Piquante Sauce; 3 tablespoons low fat mayonaise; 1 tablespoon chopped fresh dill; 1 tablespoon skim milk; 1 tablespoon capers; 2 teaspoons juice from capers; 1 1/2 teaspoons dijon mustard; 1/4 teaspoon grated lemon rind; Salmon; 3 pieces salmon; 3 cups boiling water; 1 small lemon; 2 teaspoons instant chicken bouillon powder

Poached Salmon With Piquante Sauce

Eats Now Editorial Team · 1758 kcal · Seafood

Poached Salmon With Piquante Sauce – a delicious recipe with Piquante Sauce, mayonaise, dill, milk, capers, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Poached Salmon With Piquante Sauce

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