How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon Ii?

You need 7 ingredients. The key ingredients include: 1/2 cup dry white wine, 1/2 cup water, 2 pounds salmon fillets, cut into 4 pieces, 2 tablespoons butter, softened, and more.

Is Poached Salmon Ii suitable as seafood?

Yes, Poached Salmon Ii falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon Ii Recipe

Name: Poached Salmon Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dry white wine; 1/2 cup water; 2 pounds salmon fillets, cut into 4 pieces; 2 tablespoons butter, softened; 1 1/2 teaspoons dried parsley; 1 1/2 teaspoons chopped garlic; salt and pepper to taste

Poached Salmon Ii – a delicious recipe with white wine, water, salmon, butter, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup dry white wine
1/2 cup water
2 pounds salmon fillets, cut into 4 pieces
2 tablespoons butter, softened
1 1/2 teaspoons dried parsley
1 1/2 teaspoons chopped garlic
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Seafood

Eats Now Editorial Team

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Poached Salmon Ii

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