How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon?

You need 9 ingredients. The key ingredients include: 2 cups white wine, 1/2 cup lemon juice, 2 None carrots, peeled, chopped, 1 None onion, sliced, and more.

Is Poached Salmon suitable as seafood?

Yes, Poached Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon Recipe

Name: Poached Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cups white wine; 1/2 cup lemon juice; 2 None carrots, peeled, chopped; 1 None onion, sliced; 1 None bay leaf; 6 sprigs fresh parsley; 6 None peppercorns; 1 tsp salt; 4 (5.25 oz) salmon fillets

Poached Salmon – a delicious recipe with white wine, lemon juice, carrots, onion, bay leaf, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups white wine
1/2 cup lemon juice
2 None carrots, peeled, chopped
1 None onion, sliced
1 None bay leaf
6 sprigs fresh parsley
6 None peppercorns
1 tsp salt
4 (5.25 oz) salmon fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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