How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Pears In White Wine?

You need 8 ingredients. The key ingredients include: 2 1/2 lb. fresh, ripe, unblemished Bartlett pears, 2 c. dry white wine, 1/2 c. sugar, 1 lemon, peeled finely and cut peel into tiny strips, and more.

Is Poached Pears In White Wine suitable as general?

Yes, Poached Pears In White Wine falls under the General category and is a great choice for this type of meal.

How do I store leftover Poached Pears In White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Pears In White Wine Recipe

Name: Poached Pears In White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. fresh, ripe, unblemished Bartlett pears; 2 c. dry white wine; 1/2 c. sugar; 1 lemon, peeled finely and cut peel into tiny strips; 1 (2-inch length) cinnamon stick; 1 tsp. vanilla; 1/4 c. orange marmalade; 1/4 c. apricot preserves

Poached Pears In White Wine – a delicious recipe with Bartlett, white wine, sugar, lemon, cinnamon stick, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 lb. fresh, ripe, unblemished Bartlett pears
2 c. dry white wine
1/2 c. sugar
1 lemon, peeled finely and cut peel into tiny strips
1 (2-inch length) cinnamon stick
1 tsp. vanilla
1/4 c. orange marmalade
1/4 c. apricot preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
General

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Poached Pears In White Wine

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