Try this homemade Poached Pears In Saffron Citrus Syrup recipe the whole family will love. Made with vanilla bean, saffron thread, superfine sugar and l…
This Poached Pears In Saffron Citrus Syrup relies on simple, everyday ingredients such as superfine sugar, lemon rind, grated, pears, peeled and biscotti, to serve. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026