How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pluot (Plumcot) And Blueberry Crisp?

You need 12 ingredients. The key ingredients include: 2 pounds Pluots, Pitted And Quartered, 1 pint Blueberries, 1/4 cups Light Brown Sugar, Lightly Packed, 3 Tablespoons Cornstarch, and more.

Is Pluot (Plumcot) And Blueberry Crisp suitable as baking & desserts?

Yes, Pluot (Plumcot) And Blueberry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pluot (Plumcot) And Blueberry Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pluot (Plumcot) And Blueberry Crisp Recipe

Name: Pluot (Plumcot) And Blueberry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Pluots, Pitted And Quartered; 1 pint Blueberries; 1/4 cups Light Brown Sugar, Lightly Packed; 3 Tablespoons Cornstarch; 1 Tablespoon Red Wine Or Creme De Cassis (optional); 1 cup All-purpose Flour; 1/2 cups Light Brown Sugar, Lightly Packed; 1/2 teaspoons Salt; 1/2 teaspoons Cinnamon; 1 cup Old-fashioned Oatmeal (or Quick Oats); 1/2 cups (1 Stick) Softened Unsalted Butter, Diced; 1/2 cups Chopped Walnuts Or Pecans

Pluot (Plumcot) And Blueberry Crisp

Eats Now Editorial Team · 624 kcal · Baking & Desserts

Pluot (Plumcot) And Blueberry Crisp – a delicious recipe with Pluots, Blueberries, u00bc, Cornstarch, Red Wine, All-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pluot (Plumcot) And Blueberry Crisp

How did you like this recipe?

Frequently Asked Questions