Plumi Moos

Name: Plumi Moos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts water; 1 cup dried apple; 1 cup dried prune; 1 cup raisins; 1/2 cup dried peaches; 1/2 cup dried apricot; 1 cup sugar; 1 jar bing cherries or 1 jar sour cherry, with pits removed; 3 tablespoons cornstarch; 2 cups milk

Eats Now Editorial Team · 342 kcal · General

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Plumi Moos – a delicious recipe with water, apple, dried prune, raisins, peaches, apricot. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 quarts water
1 cup dried apple
1 cup dried prune
1 cup raisins
1/2 cup dried peaches
1/2 cup dried apricot
1 cup sugar
1 jar bing cherries or 1 jar sour cherry, with pits removed
3 tablespoons cornstarch
2 cups milk

1
Cook fruit in the water until tender and raisins and dates are beginning to plump on a medium high heat.
2
(20 minutes approximately.) Make a paste with the sugar, cornstarch and milk, and then pour into fruit mixture.
3
Cook until thickened and tender, this is to your preference.

342

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 quarts water, 1 cup dried apple, 1 cup dried prune, 1 cup raisins, and more.

Yes, Plumi Moos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
342 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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