Plum Tomatoes With Herbed Mayonnaise

Name: Plum Tomatoes With Herbed Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup mayonnaise; ¼ cup fresh basil; ¼ cup watercress; 2 tablespoons of fresh mint; 2 tablespoons chopped parsley; 2 tablespoons chopped scallions; 2 tablespoons fresh lime juice; ¼ teaspoon salt; 1 pinch pepper; 6 large plum tomatoes

Eats Now Editorial Team · 247 kcal · General

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Plum Tomatoes With Herbed Mayonnaise – a delicious recipe with mayonnaise, fresh basil, watercress, mint, parsley, scallions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup mayonnaise
¼ cup fresh basil
¼ cup watercress
2 tablespoons of fresh mint
2 tablespoons chopped parsley
2 tablespoons chopped scallions
2 tablespoons fresh lime juice
¼ teaspoon salt
1 pinch pepper
6 large plum tomatoes

1
In a food processor, combine all ingredients except tomatoes.
2
Cut tomatoes in half.
3
Dollop 1 tablespoon mayo onto each half.

247

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup mayonnaise, ¼ cup fresh basil, ¼ cup watercress, 2 tablespoons of fresh mint, and more.

Yes, Plum Tomatoes With Herbed Mayonnaise falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
247 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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