Try this homemade Plum-Teri Turkey recipe the whole family will love. Made with teriyaki sauce, fruit jam plum, sherry dry and apple cider vinegar. Easy…
This Plum-Teri Turkey relies on simple, everyday ingredients such as fruit jam plum, sherry dry, apple cider vinegar and garlic pressed. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026