How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Sauce?

You need 8 ingredients. The key ingredients include: 6 lbs satsuma plums, 3 lbs sugar, 3 pints vinegar, 1 teaspoon cayenne (or chilli, don't overdo it!), and more.

Is Plum Sauce suitable as general?

Yes, Plum Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Plum Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum Sauce Recipe

Name: Plum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs satsuma plums; 3 lbs sugar; 3 pints vinegar; 1 teaspoon cayenne (or chilli, don't overdo it!); 1 tablespoon salt (maybe a teaspoon); 1 tablespoon mixed spice; 1 tablespoon whole cloves (can put in muslin bag); 2 tablespoons grated fresh ginger

Plum Sauce – a delicious recipe with satsuma plums, sugar, pints vinegar, cayenne, salt, mixed spice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 lbs satsuma plums
3 lbs sugar
3 pints vinegar
1 teaspoon cayenne (or chilli, don't overdo it!)
1 tablespoon salt (maybe a teaspoon)
1 tablespoon mixed spice
1 tablespoon whole cloves (can put in muslin bag)
2 tablespoons grated fresh ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1336 kcal
Category
General

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Plum Sauce

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