How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Pudding?

You need 5 ingredients. The key ingredients include: 1/4 c. butter, 1 c. powdered sugar, 2 Tbsp. cider or other flavoring, 2 eggs, and more.

Is Plum Pudding suitable as baking & desserts?

Yes, Plum Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Pudding Recipe

Name: Plum Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. powdered sugar; 2 Tbsp. cider or other flavoring; 2 eggs; 1/2 c. milk

Plum Pudding – a delicious recipe with butter, powdered sugar, cider, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
1 c. powdered sugar
2 Tbsp. cider or other flavoring
2 eggs
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plum Pudding

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