How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Pork Roast?

You need 7 ingredients. The key ingredients include: 3 pounds pork roast, 17 ounces plums pitted, with syrup, 1 red onion coarsely chopped, 1 teaspoon dry mustard, and more.

Is Plum Pork Roast suitable as meat & poultry?

Yes, Plum Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Plum Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum Pork Roast Recipe

Name: Plum Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds pork roast; 17 ounces plums pitted, with syrup; 1 red onion coarsely chopped; 1 teaspoon dry mustard; 1 teaspoon ground ginger; 6 ounces lemonade can concentrated frozen; 1 tablespoon soy sauce

Plum Pork Roast – a delicious recipe with pork roast, syrup, red onion, mustard, ground ginger, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pounds pork roast
17 ounces plums pitted, with syrup
1 red onion coarsely chopped
1 teaspoon dry mustard
1 teaspoon ground ginger
6 ounces lemonade can concentrated frozen
1 tablespoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
849 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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