How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Nut Cake?

You need 8 ingredients. The key ingredients include: 3 eggs, 1 c. vegetable oil, 1 tsp. cinnamon, 2 small jars plum baby food, and more.

Is Plum Nut Cake suitable as baking & desserts?

Yes, Plum Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Nut Cake Recipe

Name: Plum Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. vegetable oil; 1 tsp. cinnamon; 2 small jars plum baby food; 2 c. sugar; 2 c. self-rising flour; 1 tsp. cloves; 1 c. chopped nuts

Plum Nut Cake – a delicious recipe with eggs, vegetable oil, cinnamon, baby food, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 c. vegetable oil
1 tsp. cinnamon
2 small jars plum baby food
2 c. sugar
2 c. self-rising flour
1 tsp. cloves
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1542 kcal
Category
Baking & Desserts

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Plum Nut Cake

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