How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Ice Cream?

You need 6 ingredients. The key ingredients include: 2 cans (30 ounces each) whole plums, 6 cups milk, 4 cups heavy whipping cream, 2 cups sugar, and more.

Is Plum Ice Cream suitable as baking & desserts?

Yes, Plum Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Plum Ice Cream Recipe

Name: Plum Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (30 ounces each) whole plums; 6 cups milk; 4 cups heavy whipping cream; 2 cups sugar; 1/3 cup lemon juice; Red food coloring, optional

Plum Ice Cream – a delicious recipe with plums, milk, heavy whipping cream, sugar, lemon juice, Red food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans (30 ounces each) whole plums
6 cups milk
4 cups heavy whipping cream
2 cups sugar
1/3 cup lemon juice
Red food coloring, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1438 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plum Ice Cream

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