Try this homemade Plum Glazed Pork Tenderloin recipe the whole family will love. Made with red plum, white wine, rosemary and brown sugar. Easy step-by-…
This Plum Glazed Pork Tenderloin relies on simple, everyday ingredients such as red plum jam, chpped fresh rosemary, brown sugar and salt. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026