How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum, Date And Pistachio Salad With Ginger Lime Dressing?

You need 11 ingredients. The key ingredients include: 1/2 teaspoon grated fresh ginger, 1 teaspoon honey, 2 tablespoons freshly squeezed lime juice, 3 tablespoons extra-virgin olive oil, and more.

Is Plum, Date And Pistachio Salad With Ginger Lime Dressing suitable as salads?

Yes, Plum, Date And Pistachio Salad With Ginger Lime Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Plum, Date And Pistachio Salad With Ginger Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Plum, Date And Pistachio Salad With Ginger Lime Dre

Name: Plum, Date And Pistachio Salad With Ginger Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon grated fresh ginger; 1 teaspoon honey; 2 tablespoons freshly squeezed lime juice; 3 tablespoons extra-virgin olive oil; 1/4 teaspoon kosher salt; pinch of cracked fresh black pepper; 3 plums, sliced in half and stones removed; 4 dates, pitted and chopped; 4 cups baby arugula; 1/4 cup chopped roasted pistachios; 1/4 cup chopped mint

Fresh, crisp and full of flavor — this Plum, Date And Pistachio Salad With Ginger Lime Dressing is a must-try. Made with ginger, honey, freshly squeezed…

This Plum, Date And Pistachio Salad With Ginger Lime Dressing relies on simple, everyday ingredients such as grated fresh ginger, honey, freshly squeezed lime juice and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Plum, Date And Pistachio Salad With Ginger Lime Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions