How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Crunch Cake ?

You need 8 ingredients. The key ingredients include: 24 plums, pitted and quartered, 1/4 cup brown sugar, 1/2 tsp cinnamon, 1 cup sugar, and more.

Is Plum Crunch Cake suitable as baking & desserts?

Yes, Plum Crunch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Crunch Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Crunch Cake Recipe

Name: Plum Crunch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 plums, pitted and quartered; 1/4 cup brown sugar; 1/2 tsp cinnamon; 1 cup sugar; 1 cup + 3 tbsp flour; 1 tsp baking powder; 1 egg; 1/2 cup melted butter

Plum Crunch Cake – a delicious recipe with u00bc, cinnamon, sugar, +, baking powder, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 plums, pitted and quartered
1/4 cup brown sugar
1/2 tsp cinnamon
1 cup sugar
1 cup + 3 tbsp flour
1 tsp baking powder
1 egg
1/2 cup melted butter

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Quick Info

Servings
4 servings
Calories
597 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plum Crunch Cake

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