How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Cobbler?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) can pitted plums, 1 1/2 tsp. cornstarch, 1 Tbsp. cold water, 1/2 c. Bisquick, and more.

Is Plum Cobbler suitable as baking & desserts?

Yes, Plum Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Cobbler Recipe

Name: Plum Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can pitted plums; 1 1/2 tsp. cornstarch; 1 Tbsp. cold water; 1/2 c. Bisquick; 2 tsp. sugar; 2 Tbsp. milk; 1 Tbsp. vegetable oil

Plum Cobbler – a delicious recipe with plums, cornstarch, cold water, Bisquick, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) can pitted plums
1 1/2 tsp. cornstarch
1 Tbsp. cold water
1/2 c. Bisquick
2 tsp. sugar
2 Tbsp. milk
1 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plum Cobbler

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