How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Chutney ?

You need 13 ingredients. The key ingredients include: 1 c. light brown sugar, packed, 1/2 c. granulated sugar, 3/4 c. cider vinegar, 1 1/2 t. red pepper flakes crushed, and more.

Is Plum Chutney suitable as general?

Yes, Plum Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Plum Chutney ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum Chutney Recipe

Name: Plum Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light brown sugar, packed; 1/2 c. granulated sugar; 3/4 c. cider vinegar; 1 1/2 t. red pepper flakes crushed; 1/2 t. salt; 2 Tablespoons mustard seed; 2 cloves garlic - sliced (not crushed or mashed); 1 small onion sliced thinly; 1/2 c. finely chopped crystallized ginger; 1 c. white raisins; 20 prune/Italian plums - pitted & quartered; Simmer for 45-50 minutes until thickened and mushy.; Put in preserve jars.

Plum Chutney

Eats Now Editorial Team · 401 kcal · General

Plum Chutney – a delicious recipe with light brown sugar, sugar, cider vinegar, red pepper, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Plum Chutney

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