How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Cake?

You need 8 ingredients. The key ingredients include: 1 3/4 cups all purpose flour, 1/4 cup sugar, 1/2 cup butter cold, 3 eggs, and more.

Is Plum Cake suitable as baking & desserts?

Yes, Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Cake Recipe – Eats Now

Name: Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups all purpose flour; 1/4 cup sugar; 1/2 cup butter cold; 3 eggs; 1/2 cup walnuts; 8 plums mediums, halved; 1/4 cup sour cream; 1 tablespoon sugar

Plum Cake – a delicious recipe with flour, sugar, butter cold, eggs, walnuts, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 cups all purpose flour
1/4 cup sugar
1/2 cup butter cold
3 eggs
1/2 cup walnuts
8 plums mediums, halved
1/4 cup sour cream
1 tablespoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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