How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plum Cake?

You need 7 ingredients. The key ingredients include: 2 c. self-rising flour, 2 c. sugar, 1 c. oil, 3 eggs, and more.

Is Plum Cake suitable as baking & desserts?

Yes, Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plum Cake Recipe – Eats Now

Name: Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. self-rising flour; 2 c. sugar; 1 c. oil; 3 eggs; 1 jar junior baby plum; 1 c. ground pecans; 1 tsp. vanilla

Plum Cake – a delicious recipe with flour, sugar, oil, eggs, plum, ground pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
2 c. sugar
1 c. oil
3 eggs
1 jar junior baby plum
1 c. ground pecans
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mary's Yum Yum Cake
Cheesecake (For Eating at Home)
Hj's Crispy Little Devils
Frozen Chocolate Peanut Butter Pie

Plum Cake

How did you like this recipe?

Frequently Asked Questions