How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ploughman'S Lunch With Beer Bread?

You need 6 ingredients. The key ingredients include: 3 1/4 cups all-purpose flour, 1 tbsp baking powder, 1 tbsp brown sugar, 1 tsp salt, and more.

Is Ploughman'S Lunch With Beer Bread suitable as general?

Yes, Ploughman'S Lunch With Beer Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ploughman'S Lunch With Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ploughman'S Lunch With Beer Bread Recipe

Name: Ploughman'S Lunch With Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 cups all-purpose flour; 1 tbsp baking powder; 1 tbsp brown sugar; 1 tsp salt; 12.5 oz beer; None None Cheddar cheese, cold meat and assorted pickles, to serve

Ploughman'S Lunch With Beer Bread – a delicious recipe with flour, baking powder, brown sugar, salt, beer, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/4 cups all-purpose flour
1 tbsp baking powder
1 tbsp brown sugar
1 tsp salt
12.5 oz beer
None None Cheddar cheese, cold meat and assorted pickles, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
General

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Ploughman'S Lunch With Beer Bread

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