Try this homemade Plantains, Sweet Potato and Asparagus Succotash recipe the whole family will love. Made with olive oil, plantain, sweet potato and asp…
This Plantains, Sweet Potato and Asparagus Succotash relies on simple, everyday ingredients such as olive oil, large plantain, bunch asparagus and chayote squash, sliced. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026