Plantain Chips and Avocado Aji Recipe

Name: Plantain Chips and Avocado Aji
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 8 scallions, white and light green part only, finely chopped; 2 medium tomatoes, cored and finely chopped; 1 1/2 cups finely chopped fresh cilantro leaves; 1/4 cup fresh lime juice (about 3 limes) plus extra lime wedges for serving; 1/4 cup white vinegar; 1/4 cup water; Salt; 8 medium Hass avocados, halved, pitted, peeled and chopped into small cubes; Hot sauce; 1 bag plantain chips

Servings: persons

2 large eggs
8 scallions, white and light green part only, finely chopped
2 medium tomatoes, cored and finely chopped
1 1/2 cups finely chopped fresh cilantro leaves
1/4 cup fresh lime juice (about 3 limes) plus extra lime wedges for serving
1/4 cup white vinegar
1/4 cup water
Salt
8 medium Hass avocados, halved, pitted, peeled and chopped into small cubes
Hot sauce
1 bag plantain chips

1
Place the eggs in a medium saucepan and cover them with water.
2
Bring the water to a boil, cover and turn off the heat.
3
Let the eggs sit for 10 minutes.
4
Cool the eggs completely before peeling and chopping into small cubes; set aside.
5
Place the scallions, tomatoes, cilantro, lime juice, vinegar, 1/4 cup of water and some salt in a large bowl and stir to combine.
6
Add the avocados, eggs and a few dashes of hot sauce and stir gently to combine, being careful not to mash the avocados or eggs too much.
7
Cover with plastic wrap and refrigerate until chilled.
8
Serve within a couple of hours with tortilla chips.

107

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 large eggs, 8 scallions, white and light green part only, finely chopped, 2 medium tomatoes, cored and finely chopped, 1 1/2 cups finely chopped fresh cilantro leaves, and more.

Yes, Plantain Chips and Avocado Aji falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plantain Chips and Avocado Aji

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