How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain White Cake(1 Egg Cake) ?

You need 9 ingredients. The key ingredients include: 1 3/4 c. cake flour, 1 c. shortening, 1 c. sugar, 3/4 tsp. salt, and more.

Is Plain White Cake(1 Egg Cake) suitable as baking & desserts?

Yes, Plain White Cake(1 Egg Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain White Cake(1 Egg Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain White Cake(1 Egg Cake) Recipe

Name: Plain White Cake(1 Egg Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. cake flour; 1 c. shortening; 1 c. sugar; 3/4 tsp. salt; 1/3 c. milk; 1 egg; 1 tsp. vanilla; 2 3/4 tsp. baking powder; 1/2 c. milk

Plain White Cake(1 Egg Cake) – a delicious recipe with cake flour, shortening, sugar, salt, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. cake flour
1 c. shortening
1 c. sugar
3/4 tsp. salt
1/3 c. milk
1 egg
1 tsp. vanilla
2 3/4 tsp. baking powder
1/2 c. milk

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Quick Info

Servings
4 servings
Calories
687 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plain White Cake(1 Egg Cake)

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