How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Puri?

You need 6 ingredients. The key ingredients include: 2 cups flour, 1/2 teaspoon baking powder, 1 pinch salt, 1 1/2 tablespoons ghee, and more.

Is Plain Puri suitable as general?

Yes, Plain Puri falls under the General category and is a great choice for this type of meal.

How do I store leftover Plain Puri?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plain Puri Recipe

Name: Plain Puri
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1/2 teaspoon baking powder; 1 pinch salt; 1 1/2 tablespoons ghee; milk (enough milk to make a smooth dough) or 1/4 cup sour milk (then add less milk to mix dough); ghee (for deep frying) or vegetable oil (for deep frying)

Plain Puri – a delicious recipe with flour, baking powder, salt, ghee, milk, ghee. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups flour
1/2 teaspoon baking powder
1 pinch salt
1 1/2 tablespoons ghee
milk (enough milk to make a smooth dough) or 1/4 cup sour milk (then add less milk to mix dough)
ghee (for deep frying) or vegetable oil (for deep frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plain Puri

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