Pizza Wraps (Light)

1. 1

   Preheat oven to 400F.

2. 2

   In a nonstick skillet sprayed with cooking spray, heat oil over medium-high heat; cook onions and garlic for 8 minutes or until onions are brown.

3. 3

   Stir in ground beef; cook for 5 minutes, or until beef is no longer pink, stirring to break meat up.

4. 4

   Stir in tomato sauce and basil; cover, and simmer for 10 minutes.

5. 5

   Divide beef mixture among the tortillas, spreading it in the centre; sprinkle with cheeses.

6. 6

   Fold bottom half up to centre, fold in sides, and then roll.

7. 7

   Place seam down on rimmed baking sheet.

8. 8

   Bake in centre of oven for 5 minutes or until tortillas are just warm and slightly crisp.

No additional tips available.