Pizza With Stuffed Crust Recipe

Name: Pizza With Stuffed Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons cornmeal; 2 tubes (13.8 ounces each) refrigerated pizza crust; 8 ounces string cheese; 1 tablespoon butter, melted; 1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil; 1 can (8 ounces) pizza sauce; 1 package (3-1/2 ounces) sliced pepperoni; 1 can (4 ounces) mushroom stems and pieces, drained; 1 can (2-1/4 ounces) sliced ripe olives, drained; 2 cups shredded part-skim mozzarella cheese

Servings: persons

2 teaspoons cornmeal
2 tubes (13.8 ounces each) refrigerated pizza crust
8 ounces string cheese
1 tablespoon butter, melted
1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
1 can (8 ounces) pizza sauce
1 package (3-1/2 ounces) sliced pepperoni
1 can (4 ounces) mushroom stems and pieces, drained
1 can (2-1/4 ounces) sliced ripe olives, drained
2 cups shredded part-skim mozzarella cheese

1
Sprinkle cornmeal evenly over a greased 15x10x1-in. baking pan. Unroll pizza dough and place on pan, letting dough drape 1 in. over the edges. Pinch center seam to seal.
2
Place pieces of string cheese around edges of pan. Fold dough over cheese; pinch to seal. Brush the crust with butter; sprinkle with basil.
3
Bake at 425u00b0 for 5 minutes. Spread sauce over crust. Place two-thirds of the pepperoni in a single layer over sauce. Sprinkle with mushrooms, olives and cheese. Top with remaining pepperoni.
4
Bake for 10-12 minutes or until crust and cheese are lightly browned.

456

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 teaspoons cornmeal, 2 tubes (13.8 ounces each) refrigerated pizza crust, 8 ounces string cheese, 1 tablespoon butter, melted, and more.

Yes, Pizza With Stuffed Crust falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza With Stuffed Crust

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