Pizza with Rice Crust Recipe

Name: Pizza with Rice Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 each onions sliced; 1 each garlic minced; 1 cup mushrooms sliced; 1 each green bell peppers or red, in strips; 2 cups long grain rice cooked; 1 each eggs beaten; 2 1/2 cups mozzarella cheese part-skim; 1/2 cup tomato sauce; 1/2 teaspoon basil dried; 1/4 teaspoon oregano dried; 1 x black pepper; 1 d red hot pepper sauce

Servings: persons

1 tablespoon vegetable oil
1 each onions sliced
1 each garlic minced
1 cup mushrooms sliced
1 each green bell peppers or red, in strips
2 cups long grain rice cooked
1 each eggs beaten
2 1/2 cups mozzarella cheese part-skim
1/2 cup tomato sauce
1/2 teaspoon basil dried
1/4 teaspoon oregano dried
1 x black pepper
1 d red hot pepper sauce

1
In a large frypan, heat oil over medium-high heat and stir-fry onion, garlic, mushrooms and peppers until crisp-tender, about 3 to 4 minutes.
2
Set aside.
3
In a bowl, combine rice, egg and 1/2 cup grated cheese.
4
Press evenly into an oiled 12 - inch pizza pan.
5
Bake in an oven preheated to 400F (200C) for 10 mins.
6
Sprinkle rice curst with half the remaining cheese.
7
Stir together tomato sauce, basil, oregano, pepper and Tabasco.
8
Spread tomato sauce over, then top with vegetables.
9
Sprinkle with remaining mozzarella cheese.
10
Bake for about 12 to 14 minutes or until cheese is bubbly.
11
Let rest for 5 minutes before cutting.

690

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 each onions sliced, 1 each garlic minced, 1 cup mushrooms sliced, and more.

Yes, Pizza with Rice Crust falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza with Rice Crust

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