How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza with Peanut Butter Topping?

You need 10 ingredients. The key ingredients include: 1 x dough, 4 ounces peanut butter chunky, 2 ounces bread crumbs whole meal, 2 medium carrots peeled, finely sliced, and more.

Is Pizza with Peanut Butter Topping suitable as general?

Yes, Pizza with Peanut Butter Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Pizza with Peanut Butter Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza with Peanut Butter Topping Recipe

Name: Pizza with Peanut Butter Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x dough; 4 ounces peanut butter chunky; 2 ounces bread crumbs whole meal; 2 medium carrots peeled, finely sliced; 2 medium celery stalks finely sliced; 1 medium onions finely sliced; 1 ounce margarine; 1 1/2 teaspoons marjoram; 1 x salt and black pepper; 1 ounce sunflower seeds

Try this homemade Pizza with Peanut Butter Topping recipe the whole family will love. Made with dough, peanut butter, bread crumbs and carrots. Easy ste…

This Pizza with Peanut Butter Topping relies on simple, everyday ingredients such as x dough, peanut butter chunky, bread crumbs whole meal and medium onions finely sliced. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pizza with Peanut Butter Topping

Tips for the best results

Variations & substitutions

My Personal Notes

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