How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza With Arugula, Corn And Bacon?

You need 4 ingredients. The key ingredients include: Pizza dough (see recipe), 6 cups loosely packed arugula, measured after washing, drying and shredding, Kernels from 4 ears of corn, 1/2 cup minced bacon.

Is Pizza With Arugula, Corn And Bacon suitable as meat & poultry?

Yes, Pizza With Arugula, Corn And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pizza With Arugula, Corn And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza With Arugula, Corn And Bacon Recipe

Name: Pizza With Arugula, Corn And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pizza dough (see recipe); 6 cups loosely packed arugula, measured after washing, drying and shredding; Kernels from 4 ears of corn; 1/2 cup minced bacon

Pizza With Arugula, Corn And Bacon – a delicious recipe with arugula, Kernels, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Pizza dough (see recipe)
6 cups loosely packed arugula, measured after washing, drying and shredding
Kernels from 4 ears of corn
1/2 cup minced bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pizza With Arugula, Corn And Bacon

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