Try this homemade Pizza With Arugula And Prosciutto recipe the whole family will love. Made with arugula, extra-virgin olive oil, lemon juice and Kosher…
This Pizza With Arugula And Prosciutto relies on simple, everyday ingredients such as to 14-ounce frozen pizzas, bunch arugula (about 2 cups), prosciutto, torn into pieces and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026