Try this homemade Pizza Stuffed Portabella Mushrooms recipe the whole family will love. Made with portabella mushroom caps, olive oil, salt and spaghett…
This Pizza Stuffed Portabella Mushrooms relies on simple, everyday ingredients such as olive oil, salt and black pepper, spaghetti sauce and shredded mozzarella cheese. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026