Pizza Rustica

1. 1

   Heat oven to 375 degrees F.

2. 2

   Brown sausage; drain.

3. 3

   Beat eggs in large bowl; stir in sausage, cheeses, prosciutto and parsley.

4. 4

   Line 9-inch pie plate with 1 pie crust; fill with meat mixture.

5. 5

   Cover with remaining crust; seal and flute edge.

6. 6

   Cut several slits in top crust to permit steam to escape.

7. 7

   Bake 1 hour or until golden brown.

8. 8

   Let stand 15 min.

9. 9

   before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.