Pizza Pull Apart Muffins

1. 1

   Preheat oven to 350 degrees.

2. 2

   Pour half of the jar of pizza sauce (about 1 cup) into a large bowl. Mix in about a cup of the shredded Mozzarella and about half of the basil.

3. 3

   Open biscuits and cut each one into quarters, dropping them into the pizza sauce. Stir just enough to coat.

4. 4

   Place three of the coated biscuit chunks into 10 cups of a well greased muffin pan. The two remaining chunks can be placed into the 11th cup. Top with remaining Mozzarella and basil.

5. 5

   Bake for 15-17 minutes. Allow to cool slightly before gently loosening the muffins with a knife and removing from the pan.

6. 6

   Serve with remaining pizza sauce or ranch for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.