Pizza Potato Skin Luges

1. 1

   Prick potatoes all over with a fork.

2. 2

   Place on a baking sheet in a 400F oven for about 1 hour or until tender.

3. 3

   Alternatively, cook in microwave on high for about 10 minutes.

4. 4

   Let potato cool slightly until they can be handled.

5. 5

   Using a serrated knife, cut each potato in half and scoop out some of the potato, leaving about 1/2-inch wall all around.

6. 6

   Reserve the inside of the potato for another use.

7. 7

   Plae potato halves onto parchment paper-lined baking sheet.

8. 8

   Spread each with pizza sauce.

9. 9

   Top with pepperoni and mushrooms, and sprinkle with cheese.

10. 10

    Alternatively, drizzle with butter and top with bacon and sprinkle with Tex-Mex cheese.

11. 11

    Place baking sheet in a 400F oven for about 20 minutes or until a golden and crisp.

12. 12

    Sprinkle with with hot pepper rings or gren onion, if using.

* Per serving · 4 servings · Values may vary.

No additional tips available.