Pizza Pizzettes

1. 1

   Preheat oven to 425F Slice the rolls in half horizontally and top each with a spoonful of the pizza sauce.

2. 2

   Arrange the prosciutto slices, artichoke halves and olives on top of four of the ciabatta roll halves.

3. 3

   Using two forks, shred the chicken breast and arrange with the chopped red pepper on the remaining four ciabatta roll halves.

4. 4

   Sprinkle all the halves with a little mozzarella, then place on a baking tray on the top shelf of the oven for 10 minutes, or until the cheese begins to brown.

5. 5

   Allow to cool down before packing into plastic boxes.

* Per serving · 4 servings · Values may vary.

No additional tips available.