Pizza Pie Recipe – Eats Now

Name: Pizza Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8-inch baked pie shell; 3 teaspoons olive oil; 2 large onions, sliced thin; salt; pepper; 1/4 lb mushroom, sliced; 1 green bell pepper, sliced; 4 tomatoes, seeded and sliced; 2 cloves garlic, minced; 1/2 teaspoon thyme; 1/2 cup dry salami or 1/2 cup pepperoni, cut into slivers; 1 cup grated mozzarella cheese; 1/2 teaspoon oregano; 1/4 cup sliced black olives; 1/4 cup tomato sauce (of your choice)

Servings: persons

1 8-inch baked pie shell
3 teaspoons olive oil
2 large onions, sliced thin
salt
pepper
1/4 lb mushroom, sliced
1 green bell pepper, sliced
4 tomatoes, seeded and sliced
2 cloves garlic, minced
1/2 teaspoon thyme
1/2 cup dry salami or 1/2 cup pepperoni, cut into slivers
1 cup grated mozzarella cheese
1/2 teaspoon oregano
1/4 cup sliced black olives
1/4 cup tomato sauce (of your choice)

1
In a large skillet heat 2 T.
2
oil over medium high heat, add the onions and saute for 8 min.
3
Remove to a large bowl and salt and pepper them Same skillet add 1 t.
4
oil and saute the mushrooms and peppers-remove to the same bowl and salt and pepper them.
5
Add 2 t.
6
to the skillet and saute the tomatoes, garlic, thyme, oregano.
7
Remove to bowl and add sauce.
8
Fold in the salami and cool.
9
Place half of this mixture on the bottom of shell-then half the cheese-remaining mixture-remaining cheese-sprinkle black olives on top.
10
Bake in a 350 oven for 25-30 minutes.
11
Let stand at 15 minutes before cutting.
12
Serve hot.

181

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 8-inch baked pie shell, 3 teaspoons olive oil, 2 large onions, sliced thin, salt, and more.

Yes, Pizza Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Pizza Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions