Pizza Party Recipe

Name: Pizza Party
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 tsp sugar; 2 pkg (1/4 oz each) active dry yeast; 4 1/2 cups flour; 2 tsp salt; 1 1/2 cups pizza sauce; None None Arugula, basil leaves, to serve; None None FOR THE TOPPINGS; 8 oz shredded mozzarella cheese; 7 oz sliced ham; 7 oz sliced pepperoni; 7 oz sliced mushrooms (optional); 6 oz bocconcini, torn; 8 slices prosciutto; None None FOR THE PECAN PESTO; 1 cup basil leaves; 1/3 cup toasted pecans; 1/4 cup grated Parmesan cheese; 1/4 cup olive oil; 1 clove garlic, chopped

Servings: persons

1/4 cup olive oil
2 tsp sugar
2 pkg (1/4 oz each) active dry yeast
4 1/2 cups flour
2 tsp salt
1 1/2 cups pizza sauce
None None Arugula, basil leaves, to serve
None None FOR THE TOPPINGS
8 oz shredded mozzarella cheese
7 oz sliced ham
7 oz sliced pepperoni
7 oz sliced mushrooms (optional)
6 oz bocconcini, torn
8 slices prosciutto
None None FOR THE PECAN PESTO
1 cup basil leaves
1/3 cup toasted pecans
1/4 cup grated Parmesan cheese
1/4 cup olive oil
1 clove garlic, chopped

1
Place 1 2/3 cups warm water, oil and sugar in a medium bowl. Sprinkle with yeast. Let stand in a warm place 5 mins until foaming.
2
Sift flour and salt into a large bowl. Make a well in center. Pour in yeast mixture, stirring to form a dough. Turn out onto a lightly floured surface and knead 10 mins, until smooth and elastic. Place in a lightly oiled bowl. Cover and let stand 1 hour until doubled in size.
3
Meanwhile, preheat the oven to 425u00b0F. Lightly grease 6 pizza pans.
4
Divide dough into 6 balls. Roll each out on a floured surface to a 10-inch circle. Transfer to prepared pans. Spread 1/4 cup of sauce on each crust. Bake 5 mins.
5
For the pecan pesto, combine all ingredients in a food processor and process until smooth.
6
Arrange toppings on platter with pizza crusts. Add toppings of choice to crusts. Bake a further 10-12 mins, until crusts are golden and cheese melts.
7
Serve pizzas dolloped with pesto and topped with arugula and basil leaves.

1136

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1/4 cup olive oil, 2 tsp sugar, 2 pkg (1/4 oz each) active dry yeast, 4 1/2 cups flour, and more.

Yes, Pizza Party falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Party

How did you like this recipe?

Frequently Asked Questions