How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza, Mile-High?

You need 10 ingredients. The key ingredients include: 1 pound null frozen bread doughnull, 1/4 pound null spinach leavesnull, 1/2 null red onionnull, 1/2 pound null mushroomsnull, and more.

Is Pizza, Mile-High suitable as general?

Yes, Pizza, Mile-High falls under the General category and is a great choice for this type of meal.

How do I store leftover Pizza, Mile-High?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza, Mile-High Recipe

Name: Pizza, Mile-High
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound null frozen bread doughnull; 1/4 pound null spinach leavesnull; 1/2 null red onionnull; 1/2 pound null mushroomsnull; 2 null red peppernull; 1 cup reduced sodium spaghetti saucenull; 1/4 teaspoon null ground red peppernull; 1/2 teaspoon null garlic powdernull; 6 ounce null KRAFT 2% Milk Shredded Mozzarella Cheesenull; 1/4 null COUNTRY TIME Lemonade Flavor Sugar Free Drink Mixnull

Try this homemade Pizza, Mile-High recipe the whole family will love. Made with bread doughnull, null, null red onionnull and null. Easy step-by-step in…

This Pizza, Mile-High relies on simple, everyday ingredients such as null frozen bread doughnull, null spinach leavesnull, null red onionnull and null mushroomsnull. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pizza, Mile-High

Tips for the best results

Variations & substitutions

My Personal Notes

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