Pizza Dough

1. 1

   Mix water and sugar.

2. 2

   Sprinkle yeast on water and let sit (bloom) for 5 to 10 minutes.

3. 3

   Add oil and salt and mix briefly.

4. 4

   Add flour 1 cup at a time until dough is slightly sticky and kneadable.

5. 5

   If kneading by hand, roll out on floured surface and knead for up to 5 minutes.

6. 6

   (I mix everything and knead in my KitchenAid stand mixer.

7. 7

   ).

8. 8

   Let rest at least 5 minutes and up to an hour.

9. 9

   Divide in two and roll out on pizza stone or cookie sheet.

10. 10

    Top with spagetti sauce, your favorite pizza toppings, and cheese.

11. 11

    Bake at 450 F for 10 to 15 minutes, or until cheese is slightly brown and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.