Pizza Crust And Sauce

Name: Pizza Crust And Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1/4 c. water; 1/2 tsp. sugar; 1 tsp. salt; 1 Tbsp. oil; 1 c. warm water; 3 c. flour; 1 can tomato paste; 2 cans (small) tomato sauce; 1 tsp. Italian seasoning; 1 tsp. garlic powder; 1 tsp. onion powder; 1 tsp. parsley flakes

Eats Now Editorial Team · 748 kcal · General

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Pizza Crust And Sauce – a delicious recipe with yeast, water, sugar, salt, oil, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. yeast
1/4 c. water
1/2 tsp. sugar
1 tsp. salt
1 Tbsp. oil
1 c. warm water
3 c. flour
1 can tomato paste
2 cans (small) tomato sauce
1 tsp. Italian seasoning
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. parsley flakes

1
Crust:
2
Mix yeast, 1/4 cup water and sugar until dissolves. Add salt, oil, warm water and flour; mix well.
3
Turn out on sprayed cookie sheet.
4
Work dough with oil on your hands, to cover large cookie sheet.

748

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. yeast, 1/4 c. water, 1/2 tsp. sugar, 1 tsp. salt, and more.

Yes, Pizza Crust And Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
748 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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