Pizza Casserole – a delicious recipe with hamburger, onion, garlic, oregano, spaghetti sauce, egg noodles. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Brown hamburger and drain off remaining grease.
2
Add diced onion and spaghetti sauce to hamburger and cook for a short while.
3
Cook 8 oz pkg of egg noodles as directed and drain.
4
Stir in 1 can of cheddar cheese soup into the noodles.
5
In a lightly grease 9 x13 pan, layer as follows: 1/2 of meat mixture, noodles, remaining meat mixture and top with shredded cheese.
6
Bake covered at 350 degrees F for 1 hour.
7
TIPS: I sometimes leave the foil off for the final few minutes of baking so the cheese browns up a little.
8
Be creative and try adding diced green peppers or any of your other favorite pizza toppings into this casserole too.
9
Allow the casserole to cool for a while so it sets up a little.
10
I always think this casserole is even better on the 2nd day!
945
kcal
Calories
60
g
Fat
28
g
Carbs
74
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 lbs hamburger, 1 medium onion (diced), ¾ teaspoon garlic powder, ½ teaspoon oregano, and more.
Yes, Pizza Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
