Pizza Balls

1. 1

   Slice cheese into approximately 28 squares (or if using cheese stix, cut in 3rds).

2. 2

   Flatten each biscuit and stack pepperoni and cheese on top.

3. 3

   Gather edges of biscuit and secure on top of roll.

4. 4

   Line rolls in greased 9x13 pan.

5. 5

   Brush with beaten egg.

6. 6

   Sprinkle with parmesan cheese, Italian seasoning & garlic powder.

7. 7

   Bake at 425F for 18-20 minutes.

8. 8

   Serve with warm pizza sauce for dipping.

9. 9

   (You don't have to use parmesan cheese, it tastes good with others too).

No additional tips available.