How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pita Crisps With Salsa?

You need 3 ingredients. The key ingredients include: 1 tablespoon store-bought guacamole, 1 whole-wheat pita, 1/2 cup grated part-skim Monterey Jack.

Is Pita Crisps With Salsa suitable as baking & desserts?

Yes, Pita Crisps With Salsa falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pita Crisps With Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pita Crisps With Salsa Recipe

Name: Pita Crisps With Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon store-bought guacamole; 1 whole-wheat pita; 1/2 cup grated part-skim Monterey Jack

Pita Crisps With Salsa – a delicious recipe with store-bought guacamole, pita. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon store-bought guacamole
1 whole-wheat pita
1/2 cup grated part-skim Monterey Jack

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pita Crisps With Salsa

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