How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pita Bread Bruschetta On The Grill?

You need 10 ingredients. The key ingredients include: 2 tomatoes, seeded and diced, 1/4 onion, diced, 1 garlic clove, minced, 1 tablespoon olive oil, and more.

Is Pita Bread Bruschetta On The Grill suitable as snacks & appetizers?

Yes, Pita Bread Bruschetta On The Grill falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pita Bread Bruschetta On The Grill?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pita Bread Bruschetta On The Grill Recipe

Name: Pita Bread Bruschetta On The Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tomatoes, seeded and diced; 1/4 onion, diced; 1 garlic clove, minced; 1 tablespoon olive oil; 1/4 cup parmesan cheese; 1 teaspoon fresh basil; 1 teaspoon fresh oregano; 1/4 teaspoon pepper; 1/2 cup mozzarella cheese, grated; 2 Greek pita breads (not with the pockets.)

Bake this irresistible Pita Bread Bruschetta On The Grill at home. Made with tomatoes, onion, garlic and olive oil. Easy step-by-step instructions inclu…

This Pita Bread Bruschetta On The Grill relies on simple, everyday ingredients such as tomatoes, seeded and diced, onion, diced, garlic clove, minced and olive oil. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pita Bread Bruschetta On The Grill

Tips for the best results

Variations & substitutions

My Personal Notes

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