How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Sheet Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. white cake mix, 1 (4 serving size) pkg. pistachio instant pudding mix, 3/4 c. oil, 3/4 c. plus 1 Tbsp. water, and more.

Is Pistachio Sheet Cake suitable as baking & desserts?

Yes, Pistachio Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Sheet Cake Recipe

Name: Pistachio Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 1 (4 serving size) pkg. pistachio instant pudding mix; 3/4 c. oil; 3/4 c. plus 1 Tbsp. water; 4 eggs; 1/2 c. chopped pecans

Pistachio Sheet Cake – a delicious recipe with white cake mix, pistachio instant pudding, oil, water, eggs, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
1 (4 serving size) pkg. pistachio instant pudding mix
3/4 c. oil
3/4 c. plus 1 Tbsp. water
4 eggs
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Melt-in-your-mouth Kuri Kabocha Squash Mousse
Rosemary Shortbread
Pecan Pie Muffins
Oatmeal Chip Cookies

Pistachio Sheet Cake

How did you like this recipe?

Frequently Asked Questions