How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Date Nut Bread?

You need 10 ingredients. The key ingredients include: 1 c. chopped dates, 1 c. boiling water, 1 1/2 c. flour, 1/2 c. chopped, shelled natural pistachios, and more.

Is Pistachio Date Nut Bread suitable as general?

Yes, Pistachio Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pistachio Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Date Nut Bread Recipe

Name: Pistachio Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped dates; 1 c. boiling water; 1 1/2 c. flour; 1/2 c. chopped, shelled natural pistachios; 1 tsp. each: baking powder and baking soda; 1/2 c. sugar; 1/4 tsp. salt; 2 eggs, beaten; 2 Tbsp. butter or margarine, melted; 1 tsp. each: vanilla and grated orange peel

Pistachio Date Nut Bread

Eats Now Editorial Team · 1101 kcal · General

Pistachio Date Nut Bread – a delicious recipe with dates, boiling water, flour, shelled natural pistachios, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Pistachio Date Nut Bread

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