How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Cake?

You need 9 ingredients. The key ingredients include: 1 (18 1/2 ounce) box white cake mix, 1 (4 ounce) package instant pistachio pudding mix, 4 large eggs, ½ cup cooking oil, and more.

Is Pistachio Cake suitable as baking & desserts?

Yes, Pistachio Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Cake Recipe

Name: Pistachio Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (18 1/2 ounce) box white cake mix; 1 (4 ounce) package instant pistachio pudding mix; 4 large eggs; ½ cup cooking oil; 1 cup club soda; 1 (42 1/2 g) envelope dessert topping, not prepared; ½ cup milk; 1 (113 g) package instant pistachio pudding mix; ½ cup milk

Pistachio Cake – a delicious recipe with white cake, eggs, cooking oil, club soda, dessert topping, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/2 ounce) box white cake mix
1 (4 ounce) package instant pistachio pudding mix
4 large eggs
½ cup cooking oil
1 cup club soda
1 (42 1/2 g) envelope dessert topping, not prepared
½ cup milk
1 (113 g) package instant pistachio pudding mix
½ cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pistachio Cake

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